We are committed to providing you with an exceptional dining experience .Each dish is prepared to order using the freshest and highest quality ingredients and we do not add MSG to our dishes. With Hong Kong trained master Chef Nick we are confident that our Cantonese cuisine with keep loyal diners coming back.Come early for our award-winning Dim Sum, served every Saturday and Sunday from 11 am to 3 pm. more...

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Opening Hours: Monday 11:00 am - 11:00 pm Tuesday 11:00 am - 11:00 pm Wednesday 11:00 am - 11:00 pm Thursday 11:00 am - 11:00 pm Friday 11:00 am - 11:00 pm Saturday 11:00 am - 3:00 pm Sunday 11:00 am - 3:00 pm